8 Pieces of Chicken Wings
Salt / Pepper / Ginger Garlic Paste Mixed withCorn flour
These Are Fried on A Slow Flame.
FOR SAUCE
Put 2 Tablespoon of Butter on Fry Pan on A Slow Flame.Then Add Chopped Garlic, Onion, Green Chilly, Saute It Add Stock Water, Add HotPepper Paste, Add Soya, Sugar, Salt and Pepper for Tasting. Add 8 Pieces ofFried Chicken Wings and Prepare on Slow Flame.
Garnish With Sesame Seeds and Serve with Garlic Bread